Located in the heart of Fishtown, Kensington Quarters is a seafood haven that celebrates the freshness of its ingredients. The menu is a delightful mix of coastal fare, featuring standout dishes like the Cacio e Pepe with Grana Padano and trout roe for $24 and Chitarra & Clams that captures the essence of the ocean for the same price.
Don't miss the Daily Rotating Oyster Selection, available at just $3.75 each, perfect for sharing.
The Fluke Crudo is a refreshing choice at $21, highlighting delicate flavors with capers and olive oil.
For meat lovers, the Dry Aged NY Strip Steak at $58 is a must-try, boasting rich flavors complemented by a savory mushroom medley.
To top it off, their vibrant atmosphere and attentive staff enhance your dining experience, making Kensington Quarters not just a meal, but a joyous occasion.